The traditional way to bake any form of treat would be with the help of metal tins and moulds. However, modern baking equipment has started to move away from metal options and towards cheaper, easier to use and more effective alternatives.
For those who have not updated their baking tools for a while, looking at modern bakeware could offer multiple benefits. The likes of silicone cake moulds will be non-stick, will easily adjust to temperature (making it easier to move moulds from oven to fridge and back again without the need to change containers or use cling film), and will be easy to clean, whether by hand or even in the dishwasher….